LATEST NEWS
James
Features in Local and National Press
Lancashire
Life Feature
James featured in a 3 page article
about the business
Radio
Lancashire
An interview about local shrimp
fishing
Saturday Telegraph,
Food Section
'In A Stew' by Rose Prince: James
got a recommendation and national mail orders have increased
dramatically!
AWARDS
North West
Producer of The Year
Traditional Regional
Speciality Reserve Winner
NEWS ITEM
James pots two awards
Shrimp Fisherman, James Peet has scooped two
awards in the North West Fine Food's competition to find its
Championship Producer of the Year.
James, of Banks Village,
came out tops in the seafood category thanks to his Southport
Potted Shrimps, and were also runners-up overall, winning the
Reserve Champsionship award.
This was the first year of the
competition, the aim of which is to reward excellence in North
West speciality food production.
A panel of eight food
experts, including producers, restauranteurs, delicatessen
managers and food writers, judged the entries on quality,
taste, texture and
appearance.
|
